Introduction: Sweet and Sour Chicken is a popular takeout dish that’s easy to recreate at home. This recipe features crispy chicken pieces coated in a tangy, sweet sauce with bell peppers and pineapple. It’s a fun and flavorful dish that’s perfect for a family dinner.
Ingredients:
- 1 lb chicken breast, cut into bite-sized pieces
- 1/2 cup cornstarch
- 1/2 cup flour
- 2 eggs, beaten
- 1 red bell pepper, chopped
- 1 cup pineapple chunks
- 1/2 cup sugar
- 1/4 cup vinegar
- 1/4 cup ketchup
- 2 tbsp soy sauce
Instructions:
- Coat chicken pieces in cornstarch, then dip in egg.
- Fry the chicken until golden and crispy.
- In a separate pan, sauté bell pepper and pineapple.
- Combine sugar, vinegar, ketchup, and soy sauce, then pour over vegetables.
- Add fried chicken to the sauce and toss to coat.